Kokita is a name derived from The Bahasa Indonesian words for “Koki Kita” meaning “Our Cook”. As the name suggests, the company was established to provide the specialized ingredients and essential sauces traditionally used by Indonesian cooks to add authentic flavors to their dishes. The company name commemorates the Winata’s mother who created many of the recipes now used by Kokita.
In today’s fast moving world, few cooks are able to devote the time and effort required to select and prepare traditional Indonesian recipes. This is why Kokita was established. By using “our cook” in their kitchens, modern day cooks can enjoy conveniently packaged sauces and essential ingredients offering the same rich and varied flavors of traditionally made sauces.
