Chicken Soto
An easy and practical method to prepare Chicken Soto the Indonesian way.
Netto : 350 gr and 60 gr
Packaging : Glass Jar & Sachet
Ingredient :
Turmeric, Lemongrass, Shallot, Garlic, Vegetable Oil, Sugar, Salt, White Pepper, Starch (E 1442), Citric Acid.
Turmeric Rice
An easy and practical method to prepare Turmeric Rice the Indonesian way.
Netto : 350 gr and 60 gr
Packaging : Glass Jar & Sachet
Ingredient :
Turmeric, Lemongrass, Shallot, Garlic, Vegetable Oil, Sugar, Salt, White Pepper, Starch (E 1442), Citric Acid.
Balado Chilli Relish
Specially developed from Indonesian traditional recipe. Suitable for egg,chicken,fish.
Netto : 350 gr and 60 gr
Packaging : Glass Jar and Sachet
Ingredient : Red chillies,shallots,sugar,vegetable oil,garlic,salt,acetic acid
Dry Curry Seasoning
Made according to an authentic Indonesian recipe using natural ingredients. An easy and practical method to prepare Dry Curry the Indonesian way.
Netto : 60 gr and 250 gr
Packaging : Sachet and Glase Jar
Ingredient : Red chillies,shallots garlic,ginger, coconut milk,coriander,salt,sugar,vegetable oil
Fried Chicken Seasoning
Made according to an authentic Indonesian recipe using natural ingredients. An easy and practical method to prepare fried chicken the Indonesian way.
Netto : 350 gr and 60 gr
Packaging : Glass Jar and Sachet
Ingredient : Candlenut,turmeric,salt,shallot,coriander,sugar,acetic acid,citric acid,starch
Fried Rice Seasoning
Easy way to prepare Indonesian fried rice just heat frying-oil or margarine in a pan. Pour 1 tea spoon of seasoning along with 1-2 eggs. Add 1 serve of steamed rice. Stir well until heated throught. Available in: hot, mild, extra mild.
Netto : 250 gr and 60 gr
Packaging : Glass Jar and Sachet
Ingredient : Red Shilli, Sugar, Soy Bean Oil, Salt, Garlic, Natrium Benzoate